Team

Introducing

The Team

Chris Graham – owner

A quirky home from home where nothing is too much trouble – that’s The Magnum vision.


Paul Dow – Head chef

A talented chef with an eye for detail.
Always looking to bring something fresh into the menu, using the freshest local ingredients.


SimoN Russell – General manager

Brings a broad range of experience with the ultimate focus on creating an environment where you can feel at home.